Thursday, April 21, 2011

Day 21, Thursday April 21 Food, Nutrition and exercise

8:30 AM2/3 cup egg whites (2.5 serv)
8:30 AMLOL NS cheese = (serv size 1oz)  Act = .65 OZ
8:30 AMOM CC Bacon 1 serv 3 strips
during dayCoffee 44 OZ
during daysplenda packs 5 total
during dayWhole Milk 2 OZ
1:30 PM97% Fat Free Ham = (serv size 2 oz)  act = 1.35 OZ
1:30 PM98% Fat Free Turkey Breast (serv size 2 oz) act= 2.1 OZ
1:30 PMBaby Spinach 3 OZ
1:30 PMWalnuts 2 OZ
1:30 PMLite Ranch Dressing
1:30 PMLOL NS cheese = (serv size 1oz)  Act = .65 OZ
1:30 PMTomato 4.5 OZ
7:00 PMRoasted Brussels Sprouts 2.5 OZ
7:00 PMZucchini 1 serv
7:00 PMChicken breast  5 OZ
7:00 PMMini Peppers 5 OZ
7:00 PMOnion 2.5 OZ
8:30 PMPistachios mix w/some Almonds & Cashew 2 OZ
9:30 PMDark Choc Almond Zone bar
10:00 PMLight & Fit Yogurt
10:00 PMBlueberries 2 OZ


Day 13Protein grFat grCarb grCaloriesSugar grCholes mgSodium mg
Total ACT129781071596461752726
DV 1700 C505525517001002552040


Walked about 2 miles today after 3 straight days at 5starCF.   Stiff knees to start day, stretched thru out day.

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